Treść książki
Przejdź do opcji czytnikaPrzejdź do nawigacjiPrzejdź do informacjiPrzejdź do stopki
6.Chemicalreactionequilibrium
6.1.Effectofconcentrationchangesonchemicalreaction
equilibrium
6.2.Effectoftemperaturechangesonequilibrium
ofdimerizationprocessofnitrogendioxide
6.3.Effectofpressurechangesonequilibrium
ofdimerizationprocessofnitrogendioxide
7.
Titrations
7.1.Alkalimetry
7.2.Acidimetry
7.3.Determinationofaspirincontentinthetablet
8.Dissociation
8.1.Estimationofdissociationconstantsanddegree
ofweakelectrolytes
8.2.Influenceofthesameiononthedissociationdegree
ofweakelectrolytes
9.
Protolysis(hydrolysisofsalts)
9.1.Protolysisprocessofsaltsolutions
9.2.Effectoftemperatureonprotolysisprocess
10.Buffersystems
103
103
107
111
115
115
119
123
127
127
131
135
135
139
143
10.1.Preparationandinvestigationofbuffersolutionproperties
143
10.2.PreparationofbuffersolutiongivingdesiredpH
andbuffercapacityvalues
153
11.Conductivityofsolutions
11.1.Electrolytesandnon-electrolytes
11.2.Electrolyticconductivityofstrongandweakelectrolytes
11.3.Effectofconcentrationofstrongelectrolyteson
electrolyticandmolecularconductivities
11.4.Estimationofsolubilityproductsbytheconductivity
measurements
References
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